Platform features
Each module shows its status: available, in development or planned.
Bookings and guests
Reservations
Booking engine with real-time availability, configurable rules and zero double bookings.
Floor and tables
Visual floor editor, tables, combinations and real-time status.
Guests
Restaurant CRM: profiles, preferences, visit history and consents.
MarketingPlanned
Campaigns, segments, loyalty and gift cards, respecting consent.
Operations
Menu
Menus, variants, allergens and a public QR-code menu.
Orders
Table, takeaway and QR orders, synced with kitchen and till.
Kitchen
Kitchen display by station, with timers and priorities.
Payments
Table bills, splits, deposits and payment provider integration.
Inventory
Ingredients, recipes, stock, suppliers and food cost.
Staff
Shifts, attendance, checklists and HACCP records.
Intelligence
Voice AIIn development
AI phone assistant that answers, checks availability and books.
Business intelligenceIn development
Dashboards and reports on bookings, floor, sales and costs.
AIPlanned
Specialised assistants for management, kitchen, inventory and marketing.
HACCP MonitorIn development
Automatic temperature monitoring for fridges, freezers and cold rooms, with alerts and the HACCP log.